[…] serious injury to a Staff Member; or (B) intentionally infringed the right of a Staff Member to work in a safe environment; or (vii) you commit a Material Breach of this Agreement. (b) You must still pay us any Fees and Charges owing under the Agree ment when the Agreement is terminated. (c) Any […]
[…] personalisation, and their families an opportunity to spend time with/entertain their loved ones. Each level comprises a domestic -style kitchen to encourage residents to participate in food preparation, as part of our lifestyle program, involving cooking and baking activities. Resident meals are both prepared and consumed in the communal kitchen area on each level. […]
[…] N P R I N T E D SRV QUESTIONNAIRE Consumer/Resident Name: Location: Date: Community Services Aged Care Services To appropriately plan care and activities for a person, it is essential that you “know” the person. This template is to assist you to “get to know” the person for whom you care. […]
[…] personalisation, and their families an opportunity to spend time with/entertain their loved ones. Each level comprises a domestic -style kitchen to encourage residents to participate in food preparation, as part of our lifestyle program, involving cooking and baking activities. Resident meals are both prepared and consumed in the communal kitchen area on each level. […]
[…] -F-135 )to shade the areas where the client feels pain, mark an X on the areas that hurt the most 1 Please rate out of 10 what best describes your pain when it was at its worst in the last week: / 10 2 Please rate out of 10 what best describes your pain […]
[…] Diagram to shade the areas where the client feels pain, mark an X on the areas that hurt the most 1 Please rate out of 10 what best describes your pain when it was at its worst in the last week : /10 2 Please rate out of 10 what best describes your pain […]
[…] close family member or friend to assist. If a family member or friend is completing this on your behalf we ask that they share as much in formation a s possible and concentrate on what you have done or are interested in through the majority of your life not just what you are interested […]
[…] in use to handle and carry very hot pots, pans, saucepans etc? Is a colour coded sign displayed to highlight the correct use of colour coded food preparation boards? Are temperature checks pe rformed and recorded daily on fridges, freezers and bain -marie servery? Is the food waste disposal safety splash guard in a […]
[…] disease! appears! to!affect!more!women!than!men.!(• Family(History:(The!risk!of!developing!the!disease! is! greater! if! a! primary! relative!(parent,! grand! parent! or! sibling)! develop!AD!prior!to!the!age!of!65!years.(• Head( Injury:(A! severe!head! injury! or!repeated!blows!to!the!head!may!increase!the!risk! of! developing! dementia! but! not!necessarily!Alzheimer’s!disease.!(• Down( Syndrome:( For! unknown! reasons,!people! with! Down! Syndrome! are! prone!to!developing!Alzheimer’s!disease!in!their!thirties!or!forties.!((How(is(it(diagnosed?(Diagnosis! of! AD! is!a!complicated! process! and!there! is! no! definitive! test! for! the! disease.!Accurate! diagnosis! can! only! be! made! with! an!autopsy.!!The!first!step!is!to!see!your!doctor!for!a!thorough!medical!examination.!The!doctors!will!diagnose!!AD! […]
[…] which in regard to infection control imposes control over the following: All areas within the kitchen ar e cleaned regularly; The purchase, receipt, transport, storage, preparation and serving of food; Centres to ensure hygiene of food handlers; accessible handwashing facilities, single use towels for drying are t o be maintained; […]